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Sloe Vermouth

Aperitivo/aperitif · Sours (citrus)

3.8 10 ratings

Ingredients

1 1/6 oz Sloe gin liqueur
1 1/6 oz Dry vermouth
1/2 oz Lemon juice
2 drop Saline solution 4:1

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of skewered Luxardo Maraschino Cherry.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with skewered maraschino cherry.

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Flavour profile

13.3% alc./vol. · 0.9 standard drinks · 123 calories

History

Although the recipe may suggest it, don't express a lemon zest twist over this sweet 'n' sour cocktail, as the citrus oils will upset the tart berry balance.

This drink is derived from a recipe found in Stanley M. Jones' 1977 publication, Jones' Complete Barguide. SLOE VERMOUTH Cocktail Glass Shake 1 oz sloe gin 1 oz dry vermouth 1/2 oz lemon juice