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Side Err

After dinner/digestif · Aperitivo/aperitif · Autumn/fall

3.8 9 ratings

Favorite

Ingredients

1 oz Calvados apple brandy
1/4 oz Bison grass vodka
1/12 oz Peated malt whisky
2 3/4 oz Medium dry cider

How to make

Serve in a old-fashioned glass

Method

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 Prepare garnish of apple slice.
  3. 3 POUR ingredients into ice-filled glass.
  4. 4 STIR.

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Flavour profile

12.9% alc./vol. · 1.1 standard drinks · 145 calories

History

Apple brandy, Bison Grass vodka, and cider (preferably English Devonshire) are combined with a smoky Islay whisky.