Skip to content
Sip Curator
All cocktails Shandy Paloma

Log in to see whether your bar can pour this

Shandy Paloma

Long drinks and highballs · Non-alcoholic · Summer

4.0 3 ratings

Ingredients

1 2/3 oz Everleaf Mountain
1 2/3 oz Pink grapefruit soda
1 2/3 oz Alcohol-free ale

How to make

Serve in a belgium beer glass

Prepare

  1. 1 Select and pre-chill a BELGIUM BEER GLASS.
  2. 2 Prepare garnish of grapefruit wedge.

Method

  1. 3 POUR all ingredients into ice-filled glass.
  2. 4 Briefly STIR.

Garnish

  1. 5 Garnish with grapefruit wedge.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

0.5% alc./vol. · 0 standard drinks · 50 calories

History

A pink grapefruit shandy featuring savoury cherry blossom and bittersweet rosehip.

This recipe was adapted from one created by Andreas Gündüz for Everleaf Drinks in London, England.