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Séamus Plug

Aperitivo/aperitif · Nightcap/sipping

3.9 6 ratings

Favorite

Ingredients

1 1/2 oz Irish whiskey
3/4 oz Dry vermouth
1/2 oz Pear liqueur
1/2 oz Apple juice
6 drop Daiquiri bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of dehydrated apple slice wheel.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Float (dehydrated) apple slice for garnish.

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Flavour profile

20.9% alc./vol. · 1.5 standard drinks · 168 calories

History

Irish whiskey, dry vermouth, and pear liqueur cocktail with apple juice. Bitters are crucial for balance; use lemon zest oils if unavailable.

It was necessary for someone to associate a cocktail with this name.