Skip to content
Sip Curator
Log in Sign up
All cocktails Scotch Salted Caramel Sour

Log in to see whether your bar can pour this

Scotch Salted Caramel Sour

Sours (citrus)

3.9 2 ratings

Favorite

Ingredients

2 oz Scotch whisky
1 oz Lemon juice
2/3 oz Salted caramel syrup
1/2 oz Egg white (pasteurised)
6 drop Tonka bitters

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 SHAKE all ingredients with ice and strain back into shaker.
  2. 4 DRY SHAKE (without ice) to emulsify.
  3. 5 FINE STRAIN into ice-filled glass.

Garnish

  1. 6 EXPRESS lemon zest twist over the cocktail and use as garnish.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

14.1% alc./vol. · 1.4 standard drinks · 205 calories

History

A cocktail that delivers precisely as its name promises.