Skip to content
Sip Curator
All cocktails Scandinavian Daiquiri

Log in to see whether your bar can pour this

Scandinavian Daiquiri

Aperitivo/aperitif · Citrusy · Sours (citrus)

4.0 53 ratings

Ingredients

2 oz Akvavit / Aquavit
3/4 oz Lime juice
1/2 oz Sugar syrup 'rich' (2:1)
4 drop Daiquiri bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of star anise.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Prepare garnish of star anise floated on surface.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

18.8% alc./vol. · 1.4 standard drinks · 196 calories

History

A caraway twist on a daiquiri, using aquavit instead of rum. Refreshing, suitable for summer afternoons or early evening.

This is an adaptation of a 2015 recipe by Kyle Webster at Expatriate, Portland, Oregon, USA. Kyle's original recipe used 2 parts aquavit, 1 part lime juice, and ¾ part simple syrup (1:1) made from palm sugar.

Created by Kyle Webster