Salted Lychee Vodkatini
4.5 1 ratings
Ingredients
2 oz Vodka
2/3 oz Manzanilla sherry
1/3 oz Lychee liqueur
Olive brine
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Skewered stoned tinned lychee or peeled and stoned fresh lychee.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into chilled glass.
Garnish
- 5 Garnish with skewered lychee. (Use tongs to position the lychee, hole side down, in the base of a chilled glass. Then insert your cocktail stick.)
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
History
A Dirty Sherry Vodkatini with subtle lychee and a tasty garnish.