Skip to content
Sip Curator
Log in Sign up
All cocktails Saint-Marc Daiquiri

Log in to see whether your bar can pour this

Saint-Marc Daiquiri

After dinner/digestif · Aperitivo/aperitif · Herbal

4.2 124 ratings

Favorite

Ingredients

1 2/3 oz Light white rum
1/2 oz Bénédictine D.O.M.
3/4 oz Lime juice
1/4 oz Sugar syrup 'rich' (2:1)
1/4 oz Chilled water
1/24 oz Absinthe

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lime slice or wedge on rim.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with lime slice or wedge on rim.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

19.0% alc./vol. · 1.5 standard drinks · 185 calories

History

A Daiquiri riff, this drink features Bénédictine and absinthe. The saffron in the Bénédictine and the anise in the absinthe create a spiritual, divine experience.

The drink is an adaptation of one found in 2014 at Bastille Cafe & Bar, located in Seattle, Washington, USA.