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Rosina

Herbal · Nightcap/sipping

4.2 16 ratings

Favorite

Ingredients

1 1/2 oz Red quinquina e.g. Dubonnet, Byrrh
1 oz Gin
1/2 oz Mezcal
1 dash Plum bitters

How to make

Serve in a coupe glass

Method

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 STIR all ingredients with ice.
  3. 3 FINE STRAIN into chilled glass.

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Flavour profile

22.1% alc./vol. · 1.4 standard drinks

History

Fruity yet dry, almost earthy, with a delicate smokiness (depending on the mezcal).

This recipe is adapted from a creation in 2022 by J. E. Clapham of Clapham Cocktails. Clapham describes it as "a smokey revival of that Edwardian rarity, now far more widely known, the Zaza. (Named after Rosina Storchio, the lead in the premiere of the opera of Zazà.)"

Created by J. E. Clapham of Clapham Cocktails