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Rose Margarita

Floral (e.g. Elderflower spritz) · Summer

4.3 14 ratings

Ingredients

1 1/4 oz Blanco tequila
3/4 oz Rose petal liqueur
1/2 oz Agave syrup
5/6 oz Lime juice
6 drop Margarita Bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 RIM glass with salt (moisten outside edge with lime or orange juice and dip into salt).
  3. 3 Prepare garnish of edible rose petal.

Method

  1. 4 SHAKE all ingredients with ice.
  2. 5 FINE STRAIN into pre-prepared glass.

Garnish

  1. 6 Garnish with rose petal floated on cocktail.

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Flavour profile

15.2% alc./vol. · 1.2 standard drinks · 184 calories

History

Rose notes flavour this classic Margarita variation, as the name implies.