Roman Holiday
4.1 17 ratings
Ingredients
1 oz Amaro (e.g. Meletti)
1/4 oz Red bitter liqueur
1 oz Cold brew coffee
3/4 oz Pineapple juice
3/4 oz Lime juice
1/6 oz Brown sugar
4 drop Saline solution 4:1
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of cinnamon stick.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into glass filled with crushed ice.
Garnish
- 5 Garnish with cinnamon stick.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
7.2% alc./vol. · 0.6 standard drinks · 133 calories
History
A riff on the Jungle Bird, made without rum and forward with amari and caffeine.
Nandini Khaund created this cocktail at Cindy's, located in the Chicago Athletic Association Hotel in Chicago, USA.
Created by Nandini Khaund