Roasted Pineapple Thief
4.1 4 ratings
Ingredients
1 oz Pineau des Charentes
2/3 oz Agricole rhum (unaged)
2/3 oz Pineapple and chili vodka
1/2 oz Pineapple juice
1/3 oz Lime juice
3 drop Saline solution 4:1
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of scorched pineapple wedge.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Garnish with scorched pineapple wedge on rim.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
15.5% alc./vol. · 1.1 standard drinks · 115 calories
History
Pineapple notes of chargrilled, grassy, smoky, and honeyed character.