Red Light
3.6 6 ratings
Ingredients
1 1/4 oz Oude genever
1 1/2 oz Grand Marnier
1/3 oz Underberg
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS orange zest twist over the cocktail and use as garnish.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
32.5% alc./vol. · 2.2 standard drinks
History
Spirituous and bittersweet, with rich zesty orange, underlying maltiness, and bittersweet herbal notes.
Charles Joly created this recipe in 2009 at the Drawing Room in Chicago, USA, and it has since been adapted.
Created by Charles Joly