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All cocktails Rebennack No. 1

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Rebennack No. 1

After dinner/digestif · Herbal

4.2 23 ratings

Favorite

Ingredients

1 1/2 oz Rye whiskey 50% abv
3/4 oz Amaro (e.g. Averna)
1/4 oz Créole Shrubb liqueur
2 dash Creole bitters

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Garnish

  1. 5 EXPRESS orange zest twist over the cocktail and use as garnish.

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Flavour profile

50.0% alc./vol. · 1.8 standard drinks · 193 calories

History

A spirit-forward drink with strong herbal notes, brightened by orange zest.

Chris Hannah created the original recipe at Arnaud's French 75 Bar in New Orleans, USA. It was named during the 2010 Mardi Gras, when he served the cocktail to singer and songwriter Mac Rebennack (Dr. John) at a Krewe de Vieux event.

Created by Chris Hannah