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Pumpkin Spice Calypso

Anytime · Autumn/fall · Elevenses/afternoon

3.9 7 ratings

Ingredients

1/2 oz Light gold rum 1-3yo
3/4 oz Coffee liqueur
2 1/2 oz Hot filter coffee
1/4 oz Pumpkin spice syrup
3/4 oz Whipping cream

How to make

Serve in a toddy glass

Prepare

  1. 1 Select and pre-heat a TODDY GLASS.
  2. 2 Prepare garnish of grated nutmeg.

Method

  1. 3 POUR the first 4 ingredients into pre-heated glass.
  2. 4 Steam cream (or heat in a milk frother) and pour over the back of a spoon to FLOAT.

Garnish

  1. 5 Dust with freshly grated nutmeg.

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Flavour profile

8.1% alc./vol. · 0.7 standard drinks · 170 calories

History

Pumpkin spice syrup provides the signature flavour for this latte-like cocktail. Heat in a milk frother if no steam wand is available.