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Post Melon

After dinner/digestif · Aperitivo/aperitif · Herbal

3.8 9 ratings

Favorite

Ingredients

1 1/2 oz Aged rum (6-10yr)
1/4 oz Fernet liqueur
1/4 oz Watermelon syrup
1/2 oz Lime juice

How to make

Serve in a nick & nora glass

Prepare

  1. 1 Select and pre-chill a NICK & NORA GLASS.
  2. 2 Prepare garnish of watermelon wedge.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with watermelon wedge on rim.

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Flavour profile

20.5% alc./vol. · 1.2 standard drinks · 167 calories

History

A Dry Daiquiri with fernet and watermelon syrup. Sounds crazy but this cocktail is sure to be finished.

This recipe is adapted from one created in 2022 by Tom Parham at the Pennyroyal bar in Cardiff, Wales.

Created by Tom Parham