Skip to content
Sip Curator
Log in Sign up
All cocktails Petruchio

Log in to see whether your bar can pour this

Petruchio

Aperitivo/aperitif · Bittersweet (e.g. Negroni)

4.0 79 ratings

Favorite

Ingredients

1 oz Gin
1 oz Orange-red aperitivo
1/2 oz Lemon juice
1/4 oz Sugar syrup 'rich' (2:1)
2 dash Orange bitters
2/3 oz Egg white (pasteurised)

How to make

Serve in a coupe glass

Method

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 SHAKE all ingredients with ice and strain back into shaker.
  3. 3 DRY SHAKE (without ice).
  4. 4 FINE STRAIN into chilled glass.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

11.3% alc./vol. · 0.9 standard drinks · 173 calories

History

This bright orange, gin-based drink is bittersweet, with a foamy head that may mislead some into thinking it is sweet and easy.

Jamie Boudreau created this drink in 2010 at his bar, Vessel, in Seattle, USA. This recipe is adapted from his original.

Created by Jamie Boudreau