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Petrichor

Herbal · Spirit-forward

4.2 32 ratings

Favorite

Ingredients

1 oz Gin
1/2 oz Old Tom gin
1/4 oz Maraschino liqueur
1/4 oz Génépi liqueur
1/4 oz Amaro (e.g. Braulio)

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 Prepare garnish of rosemary sprig and and absinthe (to be sprayed from an atomiser).

Method

  1. 3 STIR all ingredients with ice.
  2. 4 STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Garnish

  1. 5 Garnish with rosemary sprig.
  2. 6 MIST with absinthe sprayed from an atomiser.

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Flavour profile

29.8% alc./vol. · 1.4 standard drinks · 148 calories

History

This spirit-forward, herbal cocktail combines gin, génépy, and amaro, named for the smell of rain on dry earth.

This recipe is an adaptation of a drink formulated in 2026 by Nikki Irvine, while at The Paddock in Eugene, Oregon. The ingredients for this creation are: 1 oz St. George Terroir Gin ½ oz Ransom Old Tom Gin ¼ oz Luxardo Maraschino Liqueur ¼ oz Amaro Braulio ¼ oz Dolin Génépy

Created by Nikki Irvine