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Pendennis Margarita

Aperitivo/aperitif · Sours (citrus)

4.2 26 ratings

Ingredients

1 2/3 oz Blanco tequila
3/4 oz Apricot liqueur
1/2 oz Lime juice
1/6 oz Agave syrup
2 dash Creole bitters
2 drop Saline solution 4:1

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of skewered Luxardo Maraschino Cherry.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with skewered maraschino cherry.

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Flavour profile

21.3% alc./vol. · 1.5 standard drinks · 176 calories

History

A tequila and apricot sour variation, inspired by the classic gin-based Pendennis Club Special.