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Peach Melba

Creamy (e.g. Dirty banana) · Dessert cocktails

3.7 21 ratings

Ingredients

1 1/2 oz Vanilla vodka
3/4 oz Peach schnapps
3/4 oz Black raspberry liqueur
1 1/2 oz Whipping cream

How to make

Serve in a martini glass

Method

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of flaked almonds.
  3. 3 SHAKE all ingredients with ice.
  4. 4 FINE STRAIN into chilled glass.

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14.8% alc./vol. · 1.5 standard drinks · 328 calories

History

Not quite Peach Melba, but rich and tasty.

Melba is a designation for various dishes honoring Dame Nellie Melba, the Australian opera singer of the 19th century. Peach Melba was created in 1892 by the renowned chef Georges-Auguste Escoffier, who was in partnership with César Ritz.