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Palermo

Aperitivo/aperitif · Fruitini · Fruity (e.g. Pornstar Martini)

4.8 22 ratings

Favorite

Ingredients

1 1/2 oz Light gold rum 1-3yo
3/4 oz Sauvignon Blanc wine
3/4 oz Pineapple juice
1/6 oz Vanilla sugar syrup

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of pineapple wedge.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with pineapple wedge on rim.

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Flavour profile

16.2% alc./vol. · 1.2 standard drinks · 144 calories

History

This balanced cocktail combines the strength of rum with tart wine and rich pineapple and vanilla.

When this cocktail was first encountered in 2001 at Hotel du Vin in Bristol, England, it was prepared with house-infused vanilla rum and unflavored sugar syrup. It served as a notable example, inspiring further exploration of cocktails that use the acidity of white wine as a substitute for citrus.