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Nutty Pear

Champagne · Christmas and Thanksgiving

3.9 4 ratings

Favorite

Ingredients

1 1/2 oz Calvados apple brandy
1/4 oz Amaretto liqueur
1 oz Pear purée
2 oz Brut sparkling wine

How to make

Serve in a flute glass

  1. 1 SHAKE first three ingredients with ice and strain into chilled glass over champagne.

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14.1% alc./vol. · 1.5 standard drinks · 193 calories

History

As the name suggests, pear and almond are the dominant flavors, with Calvados offering backbone and apple notes, while Champagne adds dryness and effervescence.