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Novara Sour

Aperitivo/aperitif · Bittersweet (e.g. Negroni)

3.6 15 ratings

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Ingredients

2 oz Red bitter liqueur
1/2 oz Ginger syrup
3/4 oz Lemon juice
1/2 oz Egg white (pasteurised)
3 dash Creole bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 SHAKE all ingredients with ice and strain back into shaker.
  2. 4 DRY SHAKE (without ice).
  3. 5 FINE STRAIN into chilled glass.

Garnish

  1. 6 EXPRESS lemon zest twist over the cocktail and use as garnish.

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Flavour profile

10.0% alc./vol. · 0.9 standard drinks · 188 calories

History

Spiced ginger notes with a bittersweet and sweet-and-sour balance.

Vincenzo Marianella created this recipe at Fia in Santa Monica, California, USA.

Created by Vincenzo Marianella