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Newark

Herbal · Nightcap/sipping · Spirit-forward

4.2 18 ratings

Favorite

Ingredients

1 2/3 oz Applejack brandy
1 oz Rosso/sweet vermouth
1/6 oz Fernet liqueur
1/6 oz Maraschino liqueur

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of skewered Luxardo Maraschino Cherry.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 STRAIN into chilled glass.

Garnish

  1. 5 Garnish with skewered maraschino cherry.

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Flavour profile

50.0% alc./vol. · 1.9 standard drinks · 179 calories

History

A spirituous, apple brandy-forward variation on the Sweet Manhattan, featuring generous splashes of fernet and maraschino liqueur instead of aromatic bitters.

Jim Meehan and John Deragon created this recipe in autumn 2007 at PDT in Manhattan, New York City. Their original recipe calls for a full 60ml (2oz) of bonded applejack, resulting in a very spirituous cocktail.

Created by John Deragon