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Negroni Bianco Bergamotto

Aperitivo/aperitif

4.0 129 ratings

Ingredients

1 oz Gin
1 oz Rosolio Bergamotto
1 oz Dry vermouth

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 Prepare garnish of skewered chilled green olive.

Method

  1. 3 POUR ingredients into ice-filled glass.
  2. 4 STIR.

Garnish

  1. 5 Garnish with skewered olive.

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Flavour profile

20.8% alc./vol. · 1.3 standard drinks · 159 calories

History

Dry minerality reminiscent of white wine, with bright bergamot and pine-like gin.

Adapted from a drink promoted when Italicus Rosolio di Bergamotto was launched in the summer of 2017. The original recipe included four equal measures: 20 ml Dry gin 20 ml Luxardo Bitter Bianco 20 ml Italicus liqueur 20 ml Bianco vermouth