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Mr Kappes

Dessert cocktails · Nightcap/sipping · Short and stirred

4.1 11 ratings

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Ingredients

1 oz Kirschwasser
1/2 oz Aromatized wine
5/12 oz Pedro Ximénez sherry

How to make

Serve in a nick & nora glass

Prepare

  1. 1 Select and pre-chill a NICK & NORA GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS lemon zest twist over the cocktail and use as garnish.

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Flavour profile

24.1% alc./vol. · 1 standard drink · 97 calories

History

Kirschwasser, aromatised wine, and sherry combine harmoniously. In January 2022, the volume was reduced and the drink made slightly drier. The preceding recipe, served in a coupe, contained: 60ml kirschwasser, 30ml aromatised wine, and 30ml PX sherry.

Diana Haider created this drink in Frankfurt, Germany, in 2009.

Created by Diana Haider