Monsoon Martini No. 2
4.1 3 ratings
Ingredients
1 oz Gin
1 oz Vodka
1 oz Dry vermouth
6 drop Ginseng bitters
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of sweet red drop pepper.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into chilled glass.
Garnish
- 5 Garnish with sweet red drop pepper.
Made it?
How did it pour?
Rate this drinkWith an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
26.0% alc./vol. · 1.7 standard drinks · 167 calories
History
While monsoon season timing differs across South Asia, Southeast Asia, North America, and East Asia, July brings heavy rainfall to all. This makes it a fitting time for this split-base Martini variation.