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Misty Martini

Aperitivo/aperitif · Martini-style · Spirit-forward

4.4 15 ratings

Ingredients

2 1/12 oz Gin
1/3 oz Dry vermouth
1/6 oz Bianco/blanco vermouth
1/12 oz Peated malt whisky

How to make

Serve in a martini glass

Method

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of spray a mist of peated and lemon zest twist expressed and discarded and garnished with a skewered black olive.
  3. 3 STIR all ingredients with ice.
  4. 4 FINE STRAIN into chilled glass.

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Flavour profile

29.0% alc./vol. · 1.7 standard drinks · 162 calories

History

A Dry Martini with whisky influence; gin split with peated whisky, dry and bianco vermouth.