Mississippi Schnapper
3.6 23 ratings
Ingredients
1 1/3 oz Bourbon whiskey
1/2 oz Cognac (brandy)
1/3 oz Triple sec
1/6 oz Lime juice
1/6 oz Sugar syrup 'rich' (2:1)
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS orange zest twist over the cocktail and use as garnish.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
27.5% alc./vol. · 1.6 standard drinks · 173 calories
History
Orange is the primary flavor, with a peach-like sweetness offset by whiskey and lime.
Dan Cottle created this drink in 1999 at Velvet in Manchester, England. The recipe was later adapted.
Created by Dan Cottle