Miel de Abeja
4.9 1 ratings
Ingredients
1 1/6 oz Blanco tequila
1 oz Honey aperitif
2/3 oz Lime juice
1/6 oz Agave syrup
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 RIM glass with salt (moisten outside edge with lime juice and dip into salt).
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into pre-prepared glass.
Garnish
- 5 No additional garnish. (The preprepared rim is garnish enough.)
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
14.1% alc./vol. · 1 standard drink · 113 calories
History
A honey Margarita with a bittersweet taste.
This recipe was adapted from one created in 2026 by Donaldo Ndoj at Rules Cocktail Bar in London, England.
Created by Donaldo Ndoj