Mezcal Martini
4.1 18 ratings
Ingredients
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of skewered caperberry.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
Garnish
- 5 Garnish with skewered caperberry.
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Flavour profile
23.6% alc./vol. · 1.7 standard drinks · 163 calories
History
The classic stirred Dry Martini is five-to-one gin, but mezcal requires a different approach – a Fifty-Fifty Martini is more befitting. Mezcal Martinis are often preferred on the rocks rather than straight-up.