Mesa Fresca
3.9 31 ratings
Ingredients
1 2/3 oz Reposado tequila
2 1/2 oz Pink grapefruit juice
5/6 oz Lime juice
1/2 oz Sugar syrup 'rich' (2:1)
How to make
Serve in a collins glass
Prepare
- 1 Select and pre-chill a COLLINS GLASS.
- 2 Prepare lime slice wheel for garnish.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into ice-filled glass.
Garnish
- 5 Garnish with lime wheel.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
8.9% alc./vol. · 1.1 standard drinks · 192 calories
History
A sweet and sour combination of tequila and grapefruit.
The recipe for this drink was found in 2005 at Mesa Grill, a restaurant located in New York City, USA.