Medium Dry Martini
4.8 7 ratings
Ingredients
2 1/2 oz Gin
1/4 oz Bianco/blanco vermouth
1/6 oz Ambrato vermouth
1/12 oz Fino sherry
1 dash Orange bitters
How to make
Serve in a martini glass
Method
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of grapefruit zest twist (expressed and discarded) and skewered Fragata Green Olive.
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
29.2% alc./vol. · 1.9 standard drinks · 185 calories
History
A five-to-one Dry Martini ratio with fortified wine split between dry, bianco vermouth, and fino sherry.