Skip to content
Sip Curator
All cocktails Margarita (straight-up)

Log in to see whether your bar can pour this

Margarita (straight-up)

Aperitivo/aperitif · Citrusy · Classic/vintage

5.0 302 ratings

Ingredients

1 1/2 oz Blanco tequila
3/4 oz Triple sec
3/4 oz Lime juice
1/6 oz Agave syrup
4 drop Margarita Bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Optionally, RIM glass with salt (moisten outside edge with lime or orange juice and dip into salt).
  3. 3 Prepare garnish of lime wedge.

Method

  1. 4 SHAKE all ingredients with ice.
  2. 5 FINE STRAIN into chilled glass.

Garnish

  1. 6 Garnish with lime wedge on rim.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

20.9% alc./vol. · 1.5 standard drinks · 167 calories

History

For a perfect salt rim, liquidise or grind sea salt to make it finer. Run a cut lime (or orange) slice around the glass rim's outside edge, then dip the rim's outside into the salt. Only salt the outside to avoid contaminating the cocktail.