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All cocktails Marama Rum Punch

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Marama Rum Punch

Marama Rum Punch

4.0 25 ratings

Favorite

Ingredients

12 fresh Mint leaves
1 1/2 oz White overproof rum
1/2 oz Triple sec
1/2 oz Lime juice
1/2 oz Orgeat syrup
3 dash Aromatic bitters
Top up with Lemon-lime soda

How to make

Serve in a sling glass

  1. 1 Lightly MUDDLE mint (just to bruise)
  2. 2 Add next five ingredients, SHAKE with ice and strain into ice-filled glass
  3. 3 TOP with lemonade, lightly stir and serve with straws.

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28.1% alc./vol. ยท 2 standard drinks

History

A balanced, tangy punch.