Mango Punch
4.0 14 ratings
Ingredients
2 oz White overproof rum
3 oz Mango purée
3/4 oz Lime juice
3/4 oz Sugar syrup 'rich' (2:1)
How to make
Serve in a collins glass
Prepare
- 1 Select and pre-chill a COLLINS GLASS.
- 2 Prepare garnish of mango wedge.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass filled with crushed ice.
Garnish
- 5 Garnish with mango wedge on rim.
Made it?
How did it pour?
Rate this drinkWith an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.
14.3% alc./vol. · 2.1 standard drinks · 266 calories
History
A distinctly tropical cocktail with mango flavouring.