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Mango Mac

Sours (citrus) · Spicy (e.g. Spicy Fifty)

4.2 9 ratings

Favorite

Ingredients

1 oz Scotch whisky
1 oz Mango liqueur
1/3 oz Peated malt whisky
1/3 oz Ginger liqueur
3/4 oz Lemon juice
6 drop Ginger bitters
3 drop Saline solution 4:1

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of mango wedge.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with mango wedge on rim.

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Flavour profile

18.0% alc./vol. · 1.4 standard drinks · 188 calories

History

Mango notes laced with Scotch whisky, ginger spice, and lemon.