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Mancini

After dinner/digestif · Bittersweet (e.g. Negroni) · Short and stirred

4.2 17 ratings

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Ingredients

1 1/2 oz Bourbon whiskey
1/2 oz Chinato (Barolo/Barbera/Grignolino)
1/2 oz White crème de cacao
2 dash Orange bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 STRAIN into ice-filled glass.

Garnish

  1. 5 EXPRESS flamed orange zest twist over cocktail, then use as garnish.

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Flavour profile

27.9% alc./vol. · 1.5 standard drinks · 194 calories

History

A spirit-forward drink with hints of chocolate, bourbon, orange zest, and herbs.

This recipe was created in 2018 by Dominic Venegas and is named after Roberto Mancini, the former Italian footballer who went on to manage Italy's national team after a successful playing career.

Created by Dominic Venegas