Liquorice Whisky Sour
4.2 13 ratings
Ingredients
2 oz Scotch whisky
1/4 oz Liquorice liqueur
1 oz Lemon juice
1/2 oz Sugar syrup 'rich' (2:1)
1/2 oz Egg white (pasteurised)
1 dash Aromatic bitters
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of grated liquorice.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into ice-filled glass.
Garnish
- 5 Dust with grated liquorice.
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15.3% alc./vol. · 1.5 standard drinks · 212 calories
History
Liquorice dramatically changes the classic Sour, working harmoniously with the Scotch; bourbon is a less pleasing alternative.
Tony Conigliaro created this cocktail in 2006 at Shochu Lounge in London, England.
Created by Tony Conigliaro