Limón Fresca
3.3 8 ratings
Ingredients
How to make
Serve in a collins glass
- 1 POUR ingredients into glass half filled with crushed ice and CHURN (stir)
- 2 ADD more ice to fill glass, CHURN and top with soda.
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History
A zesty palate with bright lemon sherbet notes.
Jason Kindness created this drink in 2005 at The Boat House Restaurant, Tiverton, Rhode Island, USA. This is an adaptation of his original recipe.
Created by Jason Borthwick