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All cocktails Le Very French 75

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Le Very French 75

Aperitivo/aperitif

3.5 5 ratings

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Ingredients

1 oz Gentian liqueur
1 oz Lillet Rouge
1/2 oz Lemon juice
5/6 oz Gin
1 oz Brut sparkling wine

How to make

Serve in a wine glass

Prepare

  1. 1 Select and pre-chill a WINE GLASS.
  2. 2 Prepare garnish of lemon zest twist and two skewered Luxardo Maraschino Cherries.

Method

  1. 3 SHAKE first 4 ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.
  3. 5 TOP with sparkling wine.

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Flavour profile

14.1% alc./vol. · 1.4 standard drinks · 170 calories

History

A dry, bitter apéritif-style riff on the classic French 75. Consider adding more sparkling wine than the recipe or a spoonful of sugar syrup.

This cocktail was created in 2017 by Regis Laacher at Kremlin in Paris, France. He states that his cocktail is "Basically, a twist of the classic French 75. By adding Lillet Rouge and Suze without simple syrup, you make the drink bitter and dry, the perfect appetizer to start a night out or to kick a party." Additional history and variations of the French 75 are available elsewhere.

Created by Regis Laacher