Skip to content
Sip Curator
All cocktails José Marti Especial

Log in to see whether your bar can pour this

José Marti Especial

Jose Marti Especial

4.1 10 ratings

Ingredients

2 dried Clove
1 1/2 oz Light gold rum 1-3yo
1/12 oz Pastis
2/3 oz Lime juice
1/2 oz Fino sherry
1/3 oz Sugar syrup 'rich' (2:1)

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of pineapple wedge.

Method

  1. 3 MUDDLE cloves with rum in base of shaker.
  2. 4 Add other ingredients and SHAKE with ice.
  3. 5 FINE STRAIN into chilled glass.

Garnish

  1. 6 Garnish with pineapple wedge on rim.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

History

Aniseed and clove delicately influence this complex variation on a Daiquiri.

This cocktail is an adaptation of a recipe by Andy Loudon, who created it at Satan's Whiskers in London, England. Andy Loudon was the winner of the 2014 Havana Club Cocktail Grand Prix held in Cuba.

Created by Andrew Loudon