Jersey Sour
4.2 46 ratings
Ingredients
1 1/2 oz Applejack brandy
1 oz Lemon juice
1/2 oz Sugar syrup 'rich' (2:1)
1/2 oz Egg white (pasteurised)
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN back into shaker.
- 5 DRY SHAKE (without ice).
- 6 FINE STRAIN into ice-filled glass.
Garnish
- 7 EXPRESS lemon zest twist over the cocktail and use as garnish.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
50.0% alc./vol. · 1.3 standard drinks · 160 calories
History
Apple brandy is possibly the best spirit for a sour, but this Applejack Sour recipe is tart. If acidic cocktails are not preferred, up the sugar to 20ml.
This is the classic designation for an Applejack Sour.
Also known as Applejack Sour