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Jakartian Peardition

Aperitivo/aperitif · Savoury (e.g. Bloody Mary) · Sours (citrus)

4.2 6 ratings

Ingredients

1 oz Batavia arrack
3/4 oz Oloroso sherry
1/2 oz Poire William
3/4 oz Lime juice
1/2 oz Pink grapefruit juice
1/2 oz Orgeat syrup
1/4 oz Cinnamon syrup
3 drop Saline solution 4:1

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lime wedge.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with lime wedge on rim.

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Flavour profile

15.0% alc./vol. · 1.5 standard drinks · 242 calories

History

Creative cocktail using arrack's funk, eau-de-vie fruitiness, sherry, citrus sourness, cinnamon, and almond.

Guillermo Bravo created a recipe circa 2019 at The NoMad Bar in Manhattan, New York City, which this drink is adapted from.

Created by Guillermo Bravo