Jack Frost #2
3.7 14 ratings
Ingredients
1 1/2 oz Cognac (brandy)
1 1/2 oz Black raspberry liqueur
1 1/2 oz Cranberry juice
1/2 oz Lime juice
How to make
Serve in a coupe glass
Method
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of sugar rim.
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into ice-filled glass.
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13.5% alc./vol. · 1.5 standard drinks · 282 calories
History
Cognac, forest fruits and cranberry characterise this slightly sweet drink.