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All cocktails Improved Vermouth

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Improved Vermouth

Aperitivo/aperitif · Herbal

4.2 42 ratings

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Ingredients

2 oz Rosso/sweet vermouth
1/4 oz Grand Marnier
1/4 oz Amaro (e.g. Averna)
1/4 oz Amaro (e.g. Braulio)
4 drop Chocolate bitters

How to make

Serve in a nick & nora glass

Prepare

  1. 1 Select and pre-chill a NICK & NORA GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS lemon zest twist over the cocktail and use as garnish.

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Flavour profile

15.6% alc./vol. · 0.9 standard drinks · 150 calories

History

A complex blend of bittersweet, herbal and fruity components creates a cocktail greater than its parts.

This cocktail draws its inspiration from a contemporary interpretation of the classic Vermouth Cocktail, developed by two esteemed bartenders and brand ambassadors: Leonardo Leuci, who founded and serves as brand ambassador for Del Professore vermouth, and Giorgio Bargiani, assistant director of mixology at The Connaught Bar and a global advocate for 1757 Vermouth Di Torino.