Hummingbird
3.4 23 ratings
Ingredients
1 1/2 oz Light white rum
1/2 oz Coffee liqueur
1 oz Banana liqueur
1 oz Cream of coconut
1 fresh Banana
How to make
Serve in a hurricane glass
- 1 BLEND all ingredients with 12oz scoop crushed ice and serve with straws.
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History
This tall, frozen drink has flavours of rum, coconut, banana and coffee, tasting rather like dessert.
This is the signature cocktail at the Hummingbird Beach Resort, located in Soufriere, St. Lucia.