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Holy Smoke

Aperitivo/aperitif · Savoury (e.g. Bloody Mary)

4.1 22 ratings

Favorite

Ingredients

2 oz Manzanilla sherry
1/4 oz Bénédictine D.O.M.
1/12 oz Peated malt whisky

How to make

Serve in a nick & nora glass

Prepare

  1. 1 Select and pre-chill a NICK & NORA GLASS.
  2. 2 Prepare garnish of apple wedge.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with apple wedge on rim.

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Flavour profile

14.7% alc./vol. · 0.7 standard drinks · 82 calories

History

Light yet complex, with dry, lightly salty sherry, herbal liqueur, and peaty whisky.

This recipe was adapted from a creation by Yanni Kehagiaras at Stoa in San Francisco, USA, in 2023.