Skip to content
Sip Curator
Log in Sign up
All cocktails Heard It Through The Grapevine

Log in to see whether your bar can pour this

Heard It Through The Grapevine

Heard It Through The Grapevine

4.0 3 ratings

Favorite

Ingredients

1/2 oz Muscat wine
1/3 oz Birch sap liqueur
2/3 oz Cognac (brandy)
1/6 oz Maraschino liqueur
10 Unspecified
2 dash Lemon bitters
1 dash Aromatic bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lemon zest twist and frozen grapes.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
  2. 6 Garnish with frozen grapes.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

15.3% alc./vol. · 0.7 standard drinks · 119 calories

History

Wonderfully complex and delicate.

Created in 2015 by Alex Morrell at Central and Co. in London, England.

Created by Alex Morrell