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Grosvenor

Aperitivo/aperitif

4.1 2 ratings

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Ingredients

1 1/2 oz Ginseng liqueur
1 oz Vermouth amaro (Pun.)
1/6 oz Peated malt whisky

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS lemon zest twist over the cocktail and use as garnish.

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21.5% alc./vol. ยท 1.2 standard drinks

History

On the bitter side of bittersweet, suitable as an aperitivo.

Alex Kammerling created this drink. He originally included an extra 1/2 shot of Kamm & Sons, but as this is his brand, it would not be criticized as an overly generous pour.

Created by Alex Kammerling